If you have ever wondered what food lawyers do, you get to find out tomorrow at New York University. Jason and Michele will discuss the usefulness of food law on a panel discussion on Wednesday, April 8, 6:30-8:30, New York University, Department of Nutrition, Food Studies and Public Health, 411 Lafayette Street, Room 510 – Large Conference Room.

Please RSVPs to Steven Ho at sh93@nyu.edu.